Clou d'Orge Ladoix 1er Cru 1995
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We select the wines based on strict quality requirements.
The wines must be from quality producers, stored according to all the rules of the art, and pass our final quality assurance when the wine arrives at our warehouse.
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Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 30-day right of return.
NOTE : All orders from November 15th to December 24th can be returned until January 31st.
Clou d'Orge Ladoix 1er Cru 1995
The Clou d'Orge Ladoix 1er Cru 1995 is a red wine produced by Mestre Père et Fils. Originating from the Clou d'Orge vineyard, this wine holds the Appellation Ladoix 1er Cru Contrôlée classification. It was matured and bottled directly by the producer.
Located in eastern France, the Bourgogne region was shaped by medieval monks who meticulously mapped the area's countless terroirs. With its finely meshed system of climats, the region's limestone soils yield highly sought-after wines. Within this historic region lies Ladoix, the northernmost village appellation in the Côte de Beaune, covering the municipality of Ladoix-Serrigny at the foot of the Montagne de Corton. The 1995 vintage from this area achieved a score of 87 points and is described as mature and classic with good structure.
The Ladoix area encompasses 11 Premier Cru Climats as well as parts of the Grands Crus Corton and Corton-Charlemagne. The vines are cultivated at altitudes between 230 and 325 meters on stony, iron-rich oolite soils at the top of the slopes and brownish limestone soils in the middle. Ladoix is recognized as one of the most underrated villages in the Côte de Beaune. This specific wine is made exclusively from Pinot Noir, an elegant blue grape that is the primary red variety in the area. While Pinot Noir is deeply rooted in Bourgogne, it is also typically grown in regions such as Champagne, Germany, Oregon, and California.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Burgundy
Burgundy in eastern France was shaped by medieval monks who mapped the area's countless terroirs. The region grows almost exclusively Pinot Noir and Chardonnay and has turned terroir into an art form with its finely meshed system of climats. From Chablis in the north to the Côte d'Or and Mâconnais in the south, the limestone soil yields some of the world's most sought-after and elegant wines.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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