Trentino Cantine F. Delana 1966
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Quality check
We perform quality checks on all wines, examining the label, cork and seal, as well as the condition of the wine. This way we create the best conditions for the wine to still be good and drinkable.
Authenticity test
We work with skilled and trustworthy suppliers, and we perform authenticity tests on the wines when they arrive at our warehouse. Here we review the seal, label, bottle number and much more, so that we ensure that the wine is genuine.
We take our guide and service very seriously. When you order wine from us, you will receive a QR code with a link to everything you need to know about treating older wines. You can read more right here .
We select the wines based on strict quality requirements.
The wines must be from quality producers, stored according to all the rules of the art, and pass our final quality assurance when the wine arrives at our warehouse.
This ensures that we can offer a unique product where the probability of a unique experience is very good.
Read more about what to expect
Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 30-day right of return.
NOTE : All orders from November 15th to December 24th can be returned until January 31st.
Trentino Cantine F. Delana 1966
This 1966 red wine is produced by Cantine F. Delana under the Vini Classici classification. It is crafted from Lagrein, a traditional Northern Italian grape variety that is highly characteristic of the Alto Adige area but also cultivated here in Trentino. The wine was bottled in a 680ml format with an alcohol content of 12 percent.
The wine originates from Trentino, a renowned mountainous wine region in the southern part of Trentino-Alto Adige in Northern Italy. The landscape is dominated by the Dolomites and the long valley surrounding the Adige River. Vineyards in this area are often planted on steep slopes and terraces that stretch from the valley floor up to 900 meters in elevation, creating a dramatic and varied terroir. The region has a long viticultural history dating back to pre-Roman times and is characterized by a strong cooperative tradition working alongside independent wineries.
The climate in Trentino offers a unique blend of Alpine and Mediterranean influences. The high peaks of the Dolomites protect the vineyards from cold northern winds, while the proximity to Lake Garda to the south provides a moderating effect on the temperature. This results in a continental climate with significant temperature shifts between day and night, providing highly favorable conditions for viticulture in the rugged terrain.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Trentino
Trentino is a recognized wine region located in the northern Italian region of Trentino-Alto Adige. The landscape is distinctly mountainous and is dominated by the Dolomites as well as the Adige Valley. The vineyards are often laid out on steep slopes and terraces that stretch from the valley floor up to high altitudes, which creates a varied and dramatic terroir.
The climate in Trentino is a unique blend of alpine and Mediterranean-like influences. The high mountain peaks of the Dolomites protect the region from cold winds from the north, while the proximity to Lake Garda in the south has a moderating effect on the temperature. This results in a continental climate with significant temperature differences between day and night, which provides favorable conditions for viticulture in the mountainous terrain.
The region has a long wine history that dates back to pre-Roman times. Today, Trentino is known for a strong cooperative tradition that operates side by side with independent wineries. The area is recognized for its production of sparkling wines made according to the traditional method, as well as a wide range of still wines. The vineyards are planted with both international grape varieties such as Chardonnay and Pinot Noir, as well as local varieties such as Teroldego, Marzemino and Nosiola.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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100% authentic bottles
All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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