Bachelor gift

Finding the right bachelor gift can be a challenge, especially when you want to mark the big milestone with style.
2211  wines

2211 products

Bordeaux · Bordeaux · France
1994
Chateau Bel Orme 1994 Red wine
Chateau Bel Orme
Only one product left!
Almansa · La Mancha · Spain
2011
Alaya Bodegas Atalaya 2011
Bodegas Atalaya
Only one product left!
Pauillac · Bordeaux · France
1988
Château Haut-Bages Libéral 1988
Château Haut-Bages Libéral
There are 5 products left
Irpinia · Campania · Italy
2011
Eremo San Quirico Native 2011
Nativ
There are 2 products left
Barolo · Piedmont · Italy
1999
Dolcetto d'Alba Terre del Barolo 1999
Terre del Barolo
Only one product left!
Fixin · Burgundy · France
1989
Fixin Pierre Thibault 1989
Pierre Thibault
Only one product left!
Dogliani · Piedmont · Italy
2003
Bricco delle Lepri San Romano 2003
San Romano
Only one product left!
Pomerol · Bordeaux · France
1988
Pomerol Heritiers Moueix 1988 Clos Beauregard
Heritiers Marcel Moueix
Only one product left!
Haut Médoc · Bordeaux · France
1992
Château Sociando-Mallet 1992
Château Sociando-Mallet
There are 4 products left
Alba · Piedmont · Italy
1990
Barbera d'Alba Fontanafredda 1990
Fontanafredda
There are 2 products left
Dogliani · Piedmont · Italy
2003
Dolcetto di Dogliani San Romano 2003
San Romano
Only one product left!
Alba · Piedmont · Italy
2000
Barbera d'Alba 2000 from Fontanafredda
Fontanafredda
Only one product left!
Ladoix · Burgundy · France
1992
Ladoix Chanson 1992 red wine
Chanson Père & Fils
Only one product left!
Alba · Piedmont · Italy
2002
Barbera d'Alba Fontanafredda 2002 Red wine
Fontanafredda
Only one product left!
Alba · Piedmont · Italy
2003
Barbera d'Alba 2003 Fontanafredda
Fontanafredda
There are 6 products left
Nuits Saint Georges · Burgundy · France
1988
Nuits-Saint-Georges Quinson Fils 1988
Quinson Fils
Only one product left!
Penedes · Penedès · Spain
1988
Corona's Torres 1988
Torres
Only one product left!
Sancerre · Loire · France
1992
Sancerre La Vigne aux Loups 1992
La Vigne aux Loups
Only one product left!
Meursault · Burgundy · France
1998
Meursault Coche-Bizouard 1998
Earl Alain Coche-Bizouard
Only one product left!
Fixin · Burgundy · France
1989
Fixin Maison Louis Latour 1989
Maison Louis Latour
There are 3 products left
Monthélie · Burgundy · France
2002
Montheli Château Puligny 2002 Burgundy
Château de Puligny-Montrachet
Only one product left!
Pauillac · Bordeaux · France
1987
Grand Vin from Chateau Latour 1987
Chateau Latour
There are 2 products left
Alba · Piedmont · Italy
2002
Barbera d'Alba Renato Ratti 2002
Renato Ratti
There are 3 products left
Alba · Piedmont · Italy
2014
Barbera d'Alba - Battaglione Renato Ratti 2014
Renato Ratti
Only one product left!
Alba · Piedmont · Italy
1990
Barbera d'Alba Renato Ratti 1990
Renato Ratti
There are 5 products left
Montagne-Saint-Émilion · Bordeaux · France
1995
Montagne-St-Emilion Chateau Négrit 1995
Chateau Négrit
Only one product left!
Margaux · Bordeaux · France
1990
Château Prieuré-Lichine 1990
Château Prieuré-Lichine
Only one product left!
Calabria · Calabria · Italy
1972
Caronte Cantina Sambiase 1972
Cantina Sambiase
Only one product left!
Barolo · Piedmont · Italy
1970
Barolo Alessandria 1970
Alessandria
Only one product left!
Barbaresco · Piedmont · Italy
1990
Rio Sordo riserva Produttori del Barbaresco 1990 (bad label)
Produttori del Barbaresco
There are 2 products left
Fleurie · Beaujolais · France
1998
Fleurie Quatre Vents 1998
Domaine des Quatre Vents
Only one product left!
Saint Émilion · Bordeaux · France
1985
Château Cap de Mourlin 1985
Château Cap de Mourlin
There are 2 products left
Haut Médoc · Bordeaux · France
1995
Chateau La Lagune 1987 Grand Cru Classé
Chateau La Lagune
Only one product left!
Aalborg · Denmark
2002
Aalborg Christmas stock 2002
Aalborg
Only one product left!
Vacqueyras · Côtes du Rhône · France
1990
Vacqueyras Jaboulet-Isnard 1990
Jaboulet-Isnard
Only one product left!
Cairanne · Côtes du Rhône · France
2001
Cairanne Domaine de l'Amélaud 2001
Domaine de l'Améllaud
Only one product left!
Mâcon-Villages · Burgundy · France
1993
Mâcon-Villages Théodore Jouvet 1993
Théodore Jouvet
Only one product left!
Denmark · Denmark
2001
Aalborg Jule Akvavit - Spicy Snaps 2001
Aalborg
Only one product left!
Piedmont · Piedmont · Italy
1991
Barbera del Piemonte Le Rocce 1991
Le Rocce
Only one product left!
Hautes Côtes de Nuits · Burgundy · France
1992
Bourgogne Hautes Côtes de Nuits 1992 bad label
L. A. Montoy
Only one product left!
Hautes Côtes de Nuits · Burgundy · France
1992
Burgundy Hautes Montroy 1992
S.A. Montroy
Only one product left!
Montagny · Burgundy · France
1993
Montagny Clay Cru 1993
Les Vignerons de Buxy
Only one product left!
Saint-Pourçain · Loire · France
1983
Saint Pourçain J Moreau 1983
J Moreau
Only one product left!
Beaujolais · Beaujolais · France
1998
Beaujolais Georges Duboeuf 1998
Georges Duboeuf
Only one product left!
Mâcon · Burgundy · France
1993
Macon Lugny Eugène Blanc 1993
Eugène Blanc
Only one product left!
Wine of France · France
1990
Chardonnay L 1990
Chardonnay L
Only one product left!
Barbaresco · Piedmont · Italy
1990
Barbaresco Produttori 1990 Maccagatta Riserva bad label
Produttori del Barbaresco
There are 3 products left
Côtes du Rhône · Côtes du Rhône · France
1983
Blanc de Blancs St. Esteve 1983
Château St. Estève
Only one product left!
Bordeaux · Bordeaux · France
2009
Chateau du Pintex 2009
Chateau du Pintex
Only one product left!
Mâcon-Villages · Burgundy · France
1993
Mâcon-Fuissé Domaine Perrin 1993
Domaine Perrin
Only one product left!
Burgundy · Burgundy · France
1990
Burgundy Chardonnay Joseph Matrot 1990 bad label
Joseph Matrot
There are 2 products left
Fleurie · Beaujolais · France
1997
Fleurie Georges Duboeuf 1997
Georges Duboeuf
There are 2 products left
Fronsac · Bordeaux · France
2000
Château de La Rivière 2000 Fronsac
Château de La Rivière
Only one product left!
Pauillac · Bordeaux · France
1988
Pauillac Château Haut-Bages Libéral 1988
Château Haut-Bages Libéral
Only one product left!
Barbaresco · Piedmont · Italy
1990
Barbaresco 1990 Produttori del Barbaresco Pora Riserva
Produttori del Barbaresco
There are 2 products left
Pauillac · Bordeaux · France
1989
Chateau Haut-Bages Averous 1989 wine
Chateau Haut-Bages Averous
There are 2 products left
Piedmont · Piedmont · Italy
1984
Dolcetto MA.VI.P 1984
MA.VI.P
Only one product left!
Gattinara · Piedmont · Italy
1958
Gattinara Barra 1958
Barra
Only one product left!
Caldaro · Trentino Alto Adige · Italy
1970
Lago di Caldaro Caldaro 1970
W. Walch S.p.A.
Only one product left!
Asti · Piedmont · Italy
1962
Clastidio Angelo Bologna 1962
Angelo Bologna
There are 2 products left
Trentino · Trentino Alto Adige · Italy
1970
Merlot del Trentino Cavite 1970
Cavit
Only one product left!
Trentino · Trentino Alto Adige · Italy
1967
Cabernet del Trentino
Cavit
Only one product left!
Loire · Loire · France
1960
Muscadet E. Cappe 1960 Cuvé Reservee
E. Cappe
Only one product left!
Alba · Piedmont · Italy
1973
Grignolino Fontanafredda 1973
Fontanafredda
Only one product left!

FAQ

Pick a vintage with personal significance – typically the year studies began or the graduation year. Then match the wine style to the recipient’s taste (full‑bodied vs. elegant), and use vintage guides to check the quality of the year. Prioritise bottles that have been properly stored and are ready to drink at the celebration itself.
Go for mature, well‑stored bottles with a proven track record for ageing: vintage Champagne for an instant toast, Rioja Gran Reserva or classic Bordeaux/Barolo with 10–25 years of age for depth and softer tannins. Serve gently, ideally with a light decant to remove any sediment.
Yes. We specialise in vintage wines and can advise on suitable regions, years and styles – and whether a bottle is ready to drink. Contact us at info@bottleswithhistory.dk or +45 50 99 36 19, and we will find a bottle that matches both the occasion and your budget.
It acts as a liquid time capsule: the vintage year ties directly into the recipient’s journey, and the wine’s maturation mirrors their own development. A mature bottle sparks conversation at the table, elevates the toast and offers a sensory, historical experience that goes far beyond the gift itself.
Look for a good fill level and an intact cork/capsule, and choose only bottles with documented, correct cellaring. Let the bottle stand upright for 24–48 hours before opening, open carefully, decant gently to remove sediment, and serve at around 16–18 °C (red) or 8–10 °C (sparkling).